local is lekker !


We are really passionate about ice cream...

We take great pride in producing a true Namibian "from cow to cone" product:

The organic milk, yoghurt and cream from our own cows form the base of our ice creams and frozen yoghurts, to which we add fruits, spices, chocolate and a big portion of creativity.

All our ice creams, frozen yoghurts and sorbets are handmade from scratch and churned in small bathes, using only natural and -wherever possible- organic ingredients.

No artificial flavouring, colouring, stabilizers or preservatives are used in our products.
And -by the way- all our ice creams and frozen yoghurts, except those ones containing crumbles, cake or biscuits, are also gluten- and egg-fee.

... and we love putting a smile on your face when you eat it!



made with only two ingredients


Our yoghurt and kefir is made from only two ingredients: Milk and cultures.

The full-cream, organic milk from our own cows is slowly heated and pasteurized directly after milking.
We then add specially selected pro-biotic cultures to it and put it at a warm place to rest. Within the next 6-12 hours, the cultures turn the lactose in the milk into lactic acid and through this, the milk becomes -depending on the cultures used- either yoghurt or kefir.

As the finished yoghurt and kefir is not heated anymore, the cultures inside stay active and alive and are therefore really good for you!

Get in touch with us!

Cramer Ice Cream cc

PO Box 11730
Klein Windhoek

Ina Cell: +264 81 277 17 22

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